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Sliced Fried Okra
From Champaign, OH
<p>Very popular recipes for okra, it is very easy to fix. Like frying green tomatoes.</p>Source: The Practical Produce Cook Book (Entered by Ron & Lisa Prince)
Serves: 4-6
Vegetarian!
Ingredients
1 lb.
cut clemson spineless okra in 1/2 inch slices
1/2 cup
cornmeal
1/2 tsp.
salt
1/8 tsp.
pepper
1/2 cup
vegetable oil
Step by Step Instructions
- Cook okra in 1 cup water and 1/2 tsp. salt about 10 minutes
- mix cornmeal, salt, and pepper.
- Toss okra cornmeal mixture until okra is completely coated.